Master in Hotel Management ( 2 years) |
| CODE | SUBJECT |
| MAHM11 | Food & Beverage production |
| MAHM12 | Food & Beverage Management |
| MAHM13 | House Keeping Management |
| MAHM14 | Front Office Management |
| MAHM15P | Front Office Management Practical |
| MAHM16P | Project -Viva |
| CODE | SUBJECT |
| MAHM21 | Advanced Food & Beverage production |
| MAHM22 | Economics & Statistics for Hotel |
| MAHM23 | Marketing & Sales Management |
| MAHM24 | Fundamental of Tourism |
| MAHM25P | Tourism (Tours & Travels) Viva |
| MAHM26P | Tourism (Tours & Travels)Practical |
| CODE | SUBJECT |
| MAHM31 | Human Resource Management |
| MAHM32 | Hospitality Law |
| MAHM33 | Management Information System |
| MAHM34 | Facility Management |
| MAHM35P | Management Information System Practical |
| MAHM36P | Project-Viva |
| CODE | SUBJECT |
| MAHM41 | Nutrition & Food Hygiene |
| MAHM42 | Travel Agencies & Tour Operator Operations |
| MAHM43 | Bar Management |
| MAHM44 | Methods of Research & Analysis |
| MAHM45P | Project Report |